Amber Beer Mustard

Dipping Sauce: It serves as an excellent dipping sauce for pretzels, sausage links, or cheese curds.

Salad Dressings: Mix amber beer mustard with olive oil, vinegar, honey, and some herbs to create a unique vinaigrette.

Grilling: Brush amber beer mustard on meats like pork chops, chicken, or sausages during the last few minutes of grilling. It gives a delightful crust and flavor.

Marinades: Use it as a base for marinades. Combine with olive oil, garlic, and other seasonings to marinate meats like chicken, pork, or beef.

Roasting Vegetables: Toss your favorite veggies with a bit of amber beer mustard, olive oil, salt, and pepper before roasting.

Glazes: Create a glaze for ham, pork loin, or roast beef by mixing amber beer mustard with brown sugar or honey.

Stews & Soups: Add a spoonful into stews or soups to provide a deep, malty flavor.

Cheese Pairing: Amber beer mustard pairs wonderfully with strong cheeses like cheddar, gouda, or blue cheese. It can be a part of a cheese board or charcuterie spread.

Deviled Eggs: Incorporate amber beer mustard into your deviled egg filling for a unique twist.

Pasta Salad: Mix it into pasta salads for a punch of flavor.