Pumpkin Spice Bourbon Smash

Ingredients:

• 2 oz Bourbon
• 1 oz Pumpkin Puree
• 1 oz Vermont Maple Dark Balsamic Vinegar
• 1/2 oz Simple Syrup (or your preferred sweetener mixed with water)
• 1/2 oz Lemon Juice, freshly squeezed
• A pinch of Pumpkin Pie Spice
• Sparkling Water (optional)
• Ice cubes
• Cinnamon Stick and Star Anise, for garnish (optional)
• Orange slice, for garnish (optional)

Instructions:

• Fill a rocks glass with ice cubes and set it aside.
• In a cocktail shaker, add the pumpkin puree, Maple Dark Balsamic Vinegar, simple syrup, lemon juice, and a pinch of pumpkin pie spice.
• Fill the shaker with ice. Place the lid on the shaker and shake well for about 15-20 seconds, or until the mixture is well-chilled.
• Strain the mixture into the prepared rocks glass over the ice.
• Pour the bourbon over the strained mixture.
• If desired, top with a splash of sparkling water for a bit of fizz.
• Gently stir the drink with a cinnamon stick.
• Garnish with an orange slice and a star anise.
• Serve immediately and enjoy the symphony of flavors!