Mascarpone Party Cups

Ingredients:

• 1 package of dough cups
• 1 Pint of Strawberries, washed and quartered
• 8 oz mascarpone cheese, softened at room temperature
• 1 teaspoon Franklin Raw Honey 
• 3/4 cup whipped cream (or Cool Whip)
• 2 tablespoons Espresso Dark Balsamic Vinegar
• 1 teaspoon of desired alcohol-dark rum, coffee liquor, brandy, cordial, etc.

1. Lay the cups in a single layer in a serving dish or tray.
2. In a bowl, using a wooden spoon or rubber spatula, blend together the mascarpone cheese, honey, alcohol, and the espresso balsamic.  
3. Put mixture into a piping bag, pipe filling into each cup.
4. Add strawberries on top.
5. Keep refrigerated until served.