Citrus Grilled Tuna

Ingredients:

• ½ cup lemon juice
• ½ cup Persian Lime Premium Olive Oil
• 1 teaspoon oregano, dried
• 1 teaspoon finely chopped fresh parsley
• 1 teaspoon Garden Citrus Spice Blend
• Two 6oz fresh tuna steaks

Instructions:

• In a medium bowl, combine the lemon juice, olive oil, oregano, parsley, garden citrus seasoning blend, and mix.
• Coat both sides of the tuna steaks in the marinade, then cover and refrigerate for 30 minutes.
• Preheat grill to medium-high heat. Remove tuna from the marinade and place tuna on grill and cook to desired doneness.
• Garnish with lemon slices if desired and enjoy!