Boston Bibb Salad

Ingredients: 

• 1 shallot, peeled and chopped
• 1 tablespoon Dijon mustard
• 1 tablespoon Traditional Dark Balsamic Vinegar
• 1/4 cup Premium Extra Virgin Olive Oil
• Kosher salt and freshly ground black pepper
• 4 heads Bibb lettuce
• 1 cup Cherry Tomatoes (halved)
• ½ cup sweet red and orange peppers (sliced thin)

Directions:

• Combine the shallot, mustard, vinegar, oil, salt and pepper in a blender
• Pulse until the shallot is chopped and the vinaigrette is emulsified
• Season, to taste, with salt and pepper
• Break the lettuce leaves off the heads, put them in a large bowl or on a platter, and dress them whole with the vinaigrette
• Top with tomatoes and peppers

Serve and Enjoy!