Garlic Premium Olive Oil

$14.99
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Pickup available at Franklin

Usually ready in 4 hours

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200 ml / 6.76 oz

Franklin

Pickup available, usually ready in 4 hours

5 Main Street
Franklin MA 02038
United States

+15083463428
Product Information

Our Garlic Olive Oil is filled with the pungent flavor of fresh garlic. This versatile, heart healthy garlic olive oil can be used for sautéing, roasting, grilling, drizzling on salads, vegetables, in marinades, and with baked foods.

Our Garlic Olive Oil is filled with the pungent flavor of fresh garlic. This versatile, heart healthy garlic olive oil can be used for sautéing, roasting, grilling, drizzling on salads, vegetables, in marinades, and with baked foods.

Ingredients

Premium Olive Oil, Essential Oil of Garlic, NO artificial flavors, colors, or additional ingredients

Serving Size: 1 Tbsp (15mL), Calories 120, Fat Cal 120, Total Fat 14g, Saturated Fat 2g, Polyunsaturated Fat 1g, Monounsaturated Fat 10g, Trans Fat 0g, Sodium 0mg, Total Carb 0g, Protein 0g

Not a significant source of cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium, and iron

Premium Olive Oil, Essential Oil of Garlic, NO artificial flavors, colors, or additional ingredients

Serving Size: 1 Tbsp (15mL), Calories 120, Fat Cal 120, Total Fat 14g, Saturated Fat 2g, Polyunsaturated Fat 1g, Monounsaturated Fat 10g, Trans Fat 0g, Sodium 0mg, Total Carb 0g, Protein 0g

Not a significant source of cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium, and iron

Why We Love It

Pairs with: Fig Balsamic, Pomegranate Balsamic, Honey, Raspberry Balsamic.

Try with: Our garlic olive oil is particularly delightful as a replacement for butter over pasta, baked potatoes, rice, or mashed potatoes. Try drizzling on steaks before grilling, or simply for bread dipping.

“Honestly if you don’t have the time to peel and chop garlic bulbs...this is a perfect oil for sautéing. We use it all the time with any type of veggies.” - Owner's Tips

Pairs with: Fig Balsamic, Pomegranate Balsamic, Honey, Raspberry Balsamic.

Try with: Our garlic olive oil is particularly delightful as a replacement for butter over pasta, baked potatoes, rice, or mashed potatoes. Try drizzling on steaks before grilling, or simply for bread dipping.

“Honestly if you don’t have the time to peel and chop garlic bulbs...this is a perfect oil for sautéing. We use it all the time with any type of veggies.” - Owner's Tips

Customer Reviews

Based on 21 reviews
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R
Rachel
Popcorn

I use the Garlic Premium Extra Virgin Olive Oil on my hot air popcorn, it's delicious.I also use it for for cooking many other dishes. Always have in it my cupboard.

C
Catana
Multiple uses

Pairs well with the strawberry balsamic vinegar poured over a fresh salad. Saute vegetables and glaze with your favorite balsamic vinegar. Great to add to ingredients for a fresh loaf of bread or pizza dough.Bring any food to a different level.

C
Christine
Always have on hand

The garlic olive oil is so tasty and goes with so many dishes. It's great on all meats and roasted vegetables. I always have this on hand.

We do too!

B
Brittany
Must have!

This is our must have at all times olive oil. The garlic is so versatile as so many recipes require or are enhanced by the garlic flavor. I use it in so many dishes including homemade pasta sauce, shepherds pie, chili, and so much more (honestly pretty much everything I cook because we love garlic in my household). You can’t go wrong with this olive oil!

Thank you so much!

L
Lynn Rossini
Hands down my favorite!

This oil may not be as fancy as some of the others but it is my go-to all the time. I give this as gifts all the time because it's so versatile and everyone loves it. I never allow myself to run out!

Thank you!

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