Picual Premium Extra Virgin Olive Oil

Intensity: Mild, Crush Date: May 2024, Country of origin: Australia

This balanced Australian Picual displays sweet notes of fennel and green apple with a creamy center and peppery astringent finish. Perfect for salads, dipping, or enhancing your favorite dishes. Enjoy gourmet quality in every drop!
Organoleptic Taste Panel Assessment

Fruitiness: 4.5   Bitterness 3.0   Pungency 3.3

Measurement
Biophenols - 305.4 ppm, Free Fatty Acids - 0.13, Oleic Acid - 78.8, Peroxide Value - 3.1, DAGs - 97.9, PPP*- 0.2, Squalene - 8,200.9, A-Tocopherols - 263.8

Smoke Point: 380℉ 
*As measured at time of crush

Ingredients:

Extra Virgin Olive Oil, Natural Flavors, NO artificial flavors, colors, or additional ingredients

Serving Size: 1 Tbsp (15mL), Calories 120, Fat Cal 120, Total Fat 14g, Saturated Fat 2g, Trans Fat 0g, Sodium 0mg, Total Carb 0g, Protein 0g

Not a significant source of cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium, and iron